Speaker Spotlight: Chris Noffze, director of direct franchising and operations, Gong cha
by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
In today's Speaker Spotlight, we are highlighting Chris Noffze, director of direct franchising and operations at Gong cha Americas, who will be sharing leader's advice for operators.
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The Pop's Beef legacy: How Frankie Radochonski joined the family grill
by Mandy Wolf Detwiler — Editor, Networld Media Group
After sharpening his skills at another sandwich chain, Frankie Radochonski returned to his roots to evolve from a general manager into a successful multi-unit franchisee, blending "the system" with the freedom of his family’s legacy at Pop’s Beef.
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Long John Silver's wants to put fried fish in your dating app pictures
The fish pic has become one of the internet's most recognizable dating app tropes. Long John Silver's wants you to share your own fish pic by DM, according to…
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Strategic sizzle: Why Houston TX Hot Chicken prioritizes smart growth over rapid expansion
by Mandy Wolf Detwiler — Editor, Networld Media Group
Houston TX Hot Chicken is leveraging its "electric" brand energy and massive social media following to drive organic franchise leads and fuel a strategic, nationwide expansion.
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How to empower employees through autonomy, ownership
by Jim Knight — Founder & CEO, Knight Speaker
Effective leadership requires balancing autonomy with support to transform organizational culture, drive innovation and boost performance by empowering employees to own their work.
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