September 19, 2025
Jack in the Box is fighting shrinkflation by bringing back bigger cup sizes, giving customers 25% more ounces in every soda, according to a press release.
read nowSeptember 19, 2025
Krispy Krunchy Chicken has inked a deal with EG America, a convenience, coffee and fuel retailer in the U.S., to open locations under several of its banners…
read nowby Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator
Aaron Noveshen, founder and CEO of Starbird Chicken, is participating in a Fast Casual Executive Summit panel on AI. Learn all about him in today's speaker…
read nowThis post reveals how multi-unit restaurants lose millions due to unseen inconsistencies in ingredient use and delayed cost data. It shows how SynergySuite’s…
read nowSeptember 18, 2025
Jollibee has once again partnered with girl group KATSEYE to promote the brand's Korean chili offerings. Jollibee's KATSEYE Special Korean BBQ Chicken Sandwich…
read nowby Thibaud Denolle — CEO Acrelec America, Acrelec
Digital menu boards in quick-service restaurants are evolving from static displays to intelligent, real-time tools that adapt to various factors like…
read nowSeptember 18, 2025
KFC is opening a location in Moreton on Sept. 20th. The restaurant will serve up KFC's full menu of favorites, including its limited-edition Dirty Lou Burger…
read nowSeptember 17, 2025
Flavored crust originator Hungry Howie's has added its first-ever Detroit-Style Pizza to its menu, according to a press release.
read nowSeptember 17, 2025
PAR Technology Corporation, a provider of foodservice technology, has launched PAR Games, an interactive loyalty platform designed to boost customer engagement…
read nowSeptember 17, 2025
Little Caesars has promoted Bryan Ketel to VP of franchising and business development. Ketelhut has been with the pizza brand since 2007, beginning his journey…
read nowSeptember 16, 2025
KFC U.S. has named Melissa Cash as CMO beginning today. She will report to Catherine Tan-Gillespie, president of KFC U.S., formerly the CMO before her…
read nowThe Founderology Growth Summit is a breakthrough experience designed for Founders who are looking to scale. Every moment, from the first conversation to the…
listen nowStop losing critical updates in your chaotic restaurant chats. This digital clutter wastes your labor budget and causes expensive mistakes, from botched orders…
read nowby Mandy Wolf Detwiler — Editor, Networld Media Group
Despite rising beef prices, Lion's Choice, a St. Louis-based QSR, is refusing to compromise on the quality or portion size of its signature roast beef, instead…
read nowSeptember 12, 2025
Smalls Sliders has inked its latest deal for Kentucky and Tennessee with entrepreneur Matthew Robinson, according to a press release.
read nowSeptember 11, 2025
SpeedLine Solutions has launched SpeedLine Plus, a cloud-based POS system for pizzerias, multi-unit operators and delivery restaurants. The platform is an…
read nowSeptember 11, 2025
Pizza Hut Canada is launching its app and is offering app users a free large pizza when they log in with Hut Rewards and spend a minimum of $15. And from now…
read nowSeptember 11, 2025
Sandwich brand Subway is reintroducing its Fresh Fit menu with four sandwiches under 500 calories and a full serving of vegetables, according to a press…
read nowTired of catering being a chaotic, complicated mess? Get ready to turn your off-premise business from a hassle into a hero at the Restaurant Catering Workshop…
read nowby Cherryh Cansler — Editor, FastCasual.com
While most restaurant founders are focused on building a single successful brand, Pinky Cole and Derrick Haye have a grander goal: to build an empire, not just…
read now